Passed Bachelor's Degree in the fields of Chemistry, Food Processing, Production, Manufacturing, Engineering, Technology, or other related field. • Minimum 5 years’ experience with plant process systems. • Dedication to working safely and to the awareness for the safety of others. • Strong knowledge of a variety of process unit operations. Some examples include: extraction, extrusion, evaporation, drying, grinding and centrifugation. • Experience with optimization/analytical processes and tools. • Excellent communication and interpersonal skills for working with plant engineers and management. • Working knowledge of common process drawings and documentation, such as P&IDs and control narratives. • Willingness to spend time in plant areas – tolerate extreme temperatures, walk long distances, stand, climb stairs and ladders and move through close spaces. • Ability to work effectively on a team as well as independently while traveling to remote plant locations. • High level of motivation and results-oriented way of working.
Very Renowned US based Food Processing Company